Bamboo leaf tea is a type of herbal tea made from the dried leaves of the bamboo plant. It is known for its mild and earthy flavor, as well as its potential health benefits.
 
 
Bamboo leaves are a source of vitamins, minerals, and antioxidants. They may contain compounds with potential health benefits.
 
 
Bamboo leaves can be used to make bamboo leaf tea, which is consumed for its mild, 
sweet, and vegetal flavor.
 
How to prepare : 
Boil 8 ounces of fresh, pure water.
Place 1 bamboo leaf tea bag or approximately 1 teaspoon of dried bamboo leaves in a cup.
Cover the cup with a clean cloth.
Let it steep for a minimum of 4-5 minutes.